Top 5 Eats at EPCOT’s Food and Wine Festival #shorts

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🍴Foodies’ Paradise Alert! 🌍🍷 Indulge in the ultimate culinary journey at EPCOT’s International Food & Wine Festival! 🎉🥘🍻

Here are our Top 5 MUST-EATS you simply can’t miss this year:

1️⃣ Pickle Fries with Dill Ranch - Fry Basket 🥒🍶: Savor the scrumptiousness of the crispy breading and tangy Ranch dressing - it will leave your taste buds dancing! 👅🕺🏻
2️⃣ Frozen Fusion - Brew-Wing Lab at the Odyssey 🧪🧋: Made with Twinings pomegranate & raspberry herbal tea infused with orange ice cream molecules. This drink is the ultimate refresher on a hot day!☀️🥵
3️⃣ Dark Chocolate Fondue - The Alps 🫕🏔️: Indulge in mouthwatering berries, pound cake and meringues that you can dunk in a rich chocolate. Say what?!🍓🍫
4️⃣ Beef Wa-Gyu Don - Japan 🍚🥩: Talk about global flavors galore! This dish is created as a traditional Japanese rice bowl with American Wagyu beef over steamed white rice. So delish! 🥢
5️⃣ Warm Chocolate Pudding Cake - Ireland 🍫🍰: This delectable chocolate pudding cake is drizzled with Irish cream and liqueur custard. It’s the sweetest way to conclude your foodie expedition! 🍬✨

If you’re headed to EPCOT’s International Food & Wine Festival this fall, comment on this video! Your taste buds will thank you! 🧀🍷🥐🍲

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